Eat it, a coffee and an arrest….

First of all: If you want to visit a food festival that happens on weekend, don´t visit it two hours before closing on sunday. A lot of tasty food will be sold out. Happend to me today 🙂 And why the hell am I mentionning an arrest when speaking about food? But let´s start at…

Celebrating Easter around the world

Easter is arriving and I want to talk about the different ways to celebrate Easter around the world. At us, Easter was seeking small presents and eggs in the garden and in the house, that the Easter bunny was hiding for us. Long time I was believing in this tall bunny hopping around in our…

Incredible India, Part 2

As promised, now you will get to know the food. I always liked indian food here in restaurants for being so savory, full of spices and getting the feeling of eating some exotic. After having visited India it will never be the same! Indian food in Luxembourg isn´t real indian food. When you eat indian…

Incredible India, Part 1

I was always dreaming of India. India with its colours, with its flavours, the women in beautiful sarees. Since I was a little girl I always had India in my mind. Then came the moment we decided to visit India for two weeks and I want to share my wonderful experience of this wonderful Country…

Dobro pozhalovat to Russia: A recipe

Today I want to take you on another small culinary trip-to Russia. Russian cuisine is more than just caviar an vodka. Russian cuisine is diverse with different influences from all the parts of this huge country. Known dishes are for example Bortschtsch ( a beet root soup), Piroggi (dumplings filled with sauerkraut or meat) or…

Welcome to the year of the rooster!

This weekend was the chinese celebration of the new year, the end of the monkey year and the beginning of the year of the rooster. Chinese people all over the world did big celebration, traditionally with lots of food and visits of the family. The year of the rooster 2017 is associated to the fire…

It´s Brunch time!

I got a very nice christmas present from Delhaize Luxembourg: A couple of vouchers for wonderful products of all types. Today I want to present you some of the products with whom I created a nice brunch. Brunch is the combination of breakfast and lunch and it´s very fancy those days, but not new. Already…

Croatian Shrimps Buzara Style

I´m back after a christmas break. I had some lovely days within family and enjoyed it really much. Now I´m back with a croatian recipe I got from a croatian traveller lady, it´s called „Shrimps Buzara Style“. I want to show you the different types of food around the world and I think this is…

A christmas dinner, asian style

Christmas is slowly arriving and a common question comes up in our mind….what do I cook this year for christmas? I asked myself the same question because I didn´t want to cook the traditional raclette and I had the idea to create a fusion menu- traditional dishes asian style. As I could eat asian food…

Nem cuôn, Vietnamese summer rolls: A recipe

  If you need an idea for a quick and heatlhy dinner, I give you my recipe of Vietnamese summer rolls, also called Nem cuôn. Vietnamese summer rolls are, other than Chinese spring rolls, not fried! You can fry the vegetables inside the roll (my favorite) or even let them raw for a very healthy…

Explore your neighbourhood: Frankfurt

I had a wonderful weekend in Frankfurt last time and I told to myself that I absolutly want to present you this wonderful city. There are some cities really near to Luxembourg, but we tend not to visit them, to forget or skip them. I set myself the goal to explore these cities and to…

Dim Sum: A step-by-step guide to make your own Dim Sum

Today I have a tricky challenge for you: How to make your own Dim Sum! I love Dim Sum, it´s my absolut favorite „Entrée“ in a chinese Restaurant. In China people tell that every city or region has its own Dim Sum. Some have a firm dough, some a smoother dough, every city has its…